Introduction to crop physiology and its importance in Agriculture. Plant cell, diffusion and osmosis, absorption of water and transpiration. Functions and deficiency symptoms of nutrients, photosynthesis, growth regulators and growth analysis.
Course Name | Fundamentals of Crop Physiology |
Program | BSc. (Hons.) Agriculture |
Semester | II |
Credits | 2 |
Year Taught | 2019 |
Degree | Undergraduate (UG) |
School | School of Agricultural Sciences |
Campus | Coimbatore |
Introduction to crop physiology and its importance in Agriculture. Plant cell, diffusion and osmosis, absorption of water and transpiration. Functions and deficiency symptoms of nutrients, photosynthesis, growth regulators and growth analysis.
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