Publication Type : Journal Article
Publisher : Trends in Food Science & Technology
Source : Trends in Food Science & Technology. 2021 Dec 10
Campus : Amritapuri
School : School of Biotechnology
Department : biotechnology
Year : 2021
Abstract : Vitamins play an essential role in various physiological and biological processes, and their deficiency causes several health consequences in humans. Unlike vitamins A, B, C, D, E, the vitamin K (VK) deficiency is not dealt with profusely keeping in view of its inherent dietary sources and its health implications in human physiology such as blood coagulation. The VK family belongs to a variety of distinct subtypes in the length of side chains composed of isoprenoid families, and is important for various biological functions while much of the behaviour is not unknown.
Cite this Research Publication : Rajagopal S, Gupta A, Parveen R, Shukla N, Bhattacharya S, Naravula J, Kumar A, Mathur P, Simlot A, Mehta S, Bihari C .. Nair BG, Suravajhala P. Vitamin K in human health and metabolism: A nutri-genomics review. Trends in Food Science & Technology. 2021 Dec 10.