Back close
Admissions

Chemical and Biological Food Toxins using Surface Enhanced Raman Scattering (SERS)

Start Date: Thursday, Jul 01,2010

School: School of Nano Sciences

Project Incharge:Dr. Manzoor K., Prof. Shantikumar Nair
Funded by:Ministry of Food Processing Industry
Chemical and Biological Food Toxins using Surface Enhanced Raman Scattering (SERS)

This project deals with the development of a non-destructive technology for the detection of biological and chemical food toxins including bacteria, virus, small molecules toxins, and genetically modified foods using nanotechnology enabled Surface Enhanced Raman Scattering (SERS).

Related Projects

Electro Nanoprocessing of Semiconductor Nanotube Arrays for High Efficiency Photovoltaics
Electro Nanoprocessing of Semiconductor Nanotube Arrays for High Efficiency Photovoltaics
Combining Solar Cells with Supercapacitors and Batteries Integrated Nanomaterial based Photovoltaic Storage Devices
Combining Solar Cells with Supercapacitors and Batteries Integrated Nanomaterial based Photovoltaic Storage Devices
Plasma Surface Modification of Nanostructured Surfaces of Marine Based Scaffolds and Membranes for Enhanced Bioactivity
Plasma Surface Modification of Nanostructured Surfaces of Marine Based Scaffolds and Membranes for Enhanced Bioactivity
Toxicology
Toxicology
Development of Natural Biopolymeric Hydrogel Bandages with NanoZnO/ Nanosuspensions of Herb Hemigraphis Ulternata for Wound Dressing
Development of Natural Biopolymeric Hydrogel Bandages with NanoZnO/ Nanosuspensions of Herb Hemigraphis Ulternata for Wound Dressing
Admissions Apply Now