Project Incharge:
Dr. Manzoor Koyakutty
Dr. Shantikumar Nair
Date:
Thursday, July 1, 2010
Center:
Funding Agency:
Ministry of Food Processing Industry
This project deals with the development of a non-destructive technology for the detection of biological and chemical food toxins including bacteria, virus, small molecules toxins, and genetically modified foods using nanotechnology enabled Surface Enhanced Raman Scattering (SERS).
