Project Incharge: 
Dr. Manzoor Koyakutty
Dr. Shantikumar Nair
Date: 
Thursday, July 1, 2010
Center: 
Funding Agency: 
Ministry of Food Processing Industry

This project deals with the development of a non-destructive technology for the detection of biological and chemical food toxins including bacteria, virus, small molecules toxins, and genetically modified foods using nanotechnology enabled Surface Enhanced Raman Scattering (SERS).

207
PROGRAMS
OFFERED
5
AMRITA
CAMPUSES
15
CONSTITUENT
SCHOOLS
A
GRADE BY
NAAC, MHRD
9th
RANK(INDIA):
NIRF 2017
150+
INTERNATIONAL
PARTNERS