Back close

Chemical and Biological Food Toxins using Surface Enhanced Raman Scattering (SERS)

Start Date: Thursday, Jul 01,2010

School: School of Nano Sciences

Funded by:Ministry of Food Processing Industry
Chemical and Biological Food Toxins using Surface Enhanced Raman Scattering (SERS)

This project deals with the development of a non-destructive technology for the detection of biological and chemical food toxins including bacteria, virus, small molecules toxins, and genetically modified foods using nanotechnology enabled Surface Enhanced Raman Scattering (SERS).

Related Projects

Identification and Functional Analysis of Probiotic Bacterial Surface Associated Proteins in Preventing Enteropathogenic Infections
Identification and Functional Analysis of Probiotic Bacterial Surface Associated Proteins in Preventing Enteropathogenic Infections
Novel Targeted Chitosan based Therapeutic Polymeric Nanomedicines for Lung Cancer Applications
Novel Targeted Chitosan based Therapeutic Polymeric Nanomedicines for Lung Cancer Applications
Metformin Encapsulated Biodegradable Chitosan Nanoparticles: A Novel Strategy for Pancreatic Cancer Therapy
Metformin Encapsulated Biodegradable Chitosan Nanoparticles: A Novel Strategy for Pancreatic Cancer Therapy
Novel Target-Specific Multiplexed Nano- Phytomedicines for Cancer Therapy
Novel Target-Specific Multiplexed Nano- Phytomedicines for Cancer Therapy
Thematic Unit of Excellence (TUE) on Tissue Engineering and Medical Bio-Nanotechnology
Thematic Unit of Excellence (TUE) on Tissue Engineering and Medical Bio-Nanotechnology
Admissions Apply Now