Back close

Development of Non-enzymatic Electrochemical Glucose Biosensors and Glucometer

Start Date: Sunday, Jan 01,2012

School: School of Biotechnology

Project Incharge:Dr. Satheesh Babu T. G.
Co-Project Incharge:Dr. Bipin Nair, Dr. Ramachandran T.
Funded by:DBT
Development of Non-enzymatic Electrochemical Glucose Biosensors and Glucometer

Diabetes mellitus is a public health problem affecting millions of people worldwide. Commercially available glucose sensors are enzyme based and has numerous drawbacks including high cost and insufficient long-term stability, both of which originate from the intrinsic nature of the enzymes. This project aims at developing a commercially viable non-enzymatic glucose sensor strip and a glucometer. Electrode surface modified with transition metal and metal oxide nanoparticles have been used for the development of non-enzymatic sensors for the amperometric measurements of glucose. These sensors are found to have excellent performance in relation to mass transport, catalysis, good biocompatibility and control over the electrode microenvironment. Therefore, their use is an important strategy in the construction of non-enzymatic glucose sensors. Keeping this in mind, a metal oxide based nonenzymatic glucose sensor is being explored for mass production and commercial viability.

Related Projects

Development of Host-directed Therapies for Drug Resistant Klebsiella Pneumonia Infections
Development of Host-directed Therapies for Drug Resistant Klebsiella Pneumonia Infections
MFC- Caulobactercrescentus as an Electrogen in A Dual Chambered Microbial Fuel Cell With The Novel Proton Exchange Membrane
MFC- Caulobactercrescentus as an Electrogen in A Dual Chambered Microbial Fuel Cell With The Novel Proton Exchange Membrane
Transformation, Expression and Activity Analysis of Recombinant Staphylococcus Autolysin in Bacillus
Transformation, Expression and Activity Analysis of Recombinant Staphylococcus Autolysin in Bacillus
Virtual Amrita Laboratories in Biotechnology
Virtual Amrita Laboratories in Biotechnology
Isolation of Carbohydrate Binding Proteins (lectins) from Natural Sources
Isolation of Carbohydrate Binding Proteins (lectins) from Natural Sources
Admissions Apply Now