Back close

Course Detail

Course Name Principles of Agricultural Economics and Farm Management
Course Code 26AEC212
Program BSc. (Hons.) Agriculture
Semester 4
Credits 2
Campus Coimbatore

Syllabus

Syllabus

Theory

Economics: Meaning, scope and subject matter, definitions, activities, approaches to economic analysis; micro-and macro-economics, positive and normative analysis. Nature of economic theory; rationality assumption, concept of equilibrium, economic laws as generalization of human behavior. Basic concepts: Goods and services, desire, want, demand, utility, cost and price, wealth, capital, income and welfare. Agricultural economics: meaning, definition, characteristics of agriculture, importance and its role in economic development. Agricultural planning and development in the country. Demand: meaning, law of demand, demand schedule and demand curve, determinants, utility theory; law of diminishing marginal utility, equi-marginal utility principle. Consumer’s equilibrium and derivation of demand curve, concept of consumer surplus. Elasticity of demand: concept and measurement of price elasticity, income elasticity and cross elasticity. Production: process, creation of utility, factors of production, input output relationship. Laws of returns: Law of variable proportions and law of returns to scale. Cost: Cost concepts, short run and long run cost curves. Supply: Stock v/s supply, law of supply, supply schedule, supply curve, determinants of supply, elasticity of supply. Distribution theory: meaning, factor market and pricing of factors of production. Concepts of rent, wage, interest and profit. National income: Meaning and importance, circular flow, concepts of national income accounting and approaches to measurement, difficulties in measurement. Population: Importance, Malthusian and Optimum population theories, natural and socio-economic determinants, current policies and programs on population control. Money: Barter system of exchange and its problems, evolution, meaning and functions of money, classification of money, money supply, general price index, inflation and deflation. Economic systems: Concepts of economy and its functions, important features of capitalistic, socialistic and mixed economies, elements of economic planning. Forms of business organizations, international trade and balance of payments. GST and its implication on Indian economy.

Objectives and Outcomes

Objectives

  1. To make students aware of broad areas covered under agricultural economics and farm management

  2. To impart knowledge on judicious use of resources for optimum production

Course Outcome:

Any student who has undergone the course shall be able to:

Sl.No

Course outcome

CO

Blooms level

1

Explain the theories of demand, supply, consumption, exchange, and distribution in economics.

CO1

Understand

2

Explain the basic macroeconomic concepts and their relevance to the agricultural sector and the Indian economy.

CO 2

Understand

3

Apply the principles of production economics, including input–output relationships, laws of returns, and cost concepts, for efficient resource use and optimum production.

CO3

Apply

 

Text Books / References

Suggested Readings

  1. Johl S S and Kapur T R. 2009. Fundamentals of Farm Business Management. Kalyani Publishers.
  2. Reddy S Subha, Raghu Ram P, Neelakanta T V and Bhvani Devi I. 2004. Agricultural Economics. Oxford & IBH publishing Co. Pvt. Ltd.

DISCLAIMER: The appearance of external links on this web site does not constitute endorsement by the School of Biotechnology/Amrita Vishwa Vidyapeetham or the information, products or services contained therein. For other than authorized activities, the Amrita Vishwa Vidyapeetham does not exercise any editorial control over the information you may find at these locations. These links are provided consistent with the stated purpose of this web site.

Admissions Apply Now