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Development of a supply chain risk mitigation index for distillery

Publication Type : Journal Article

Publisher : TQM Journal

Source : TQM Journal, Doi: 10.1108/TQM-01-2020-0008(link is external), September 2020.

Campus : Coimbatore

School : School of Engineering

Department : Mechanical

Year : 2020

Abstract : Purpose A huge number of events can affect the operations of a long and complicated supply chain. This paper deals with the development of a supply chain risk mitigation index (SCRMI) based on a risk mitigation maturity framework. A comprehensive list of supply chain risks has been ascertained and segregated into risks faced at various supply chain echelons through a detailed literature review. Design/methodology/approach This paper is based on an extensive literature review and questionnaire to identify risks. order of magnitude analytic hierarchy process (OM-AHP) was used as the methodology to assess the prioritization of supply chain risks under two clusters, viz., Probability and severity leading to risk were tested in a distillery. Findings SCRMI was determined and used to categorize their maturity level in facing supply chain risks. Thus, organization can focus on improvements for their specific needs. Research limitations/implications The model was tested in the distillery industry. It should be tested in other contexts with other methods to provide generalizability. Practical implications This research provides direction to managers for choosing risk mitigation strategies based on the global supply chain environment. SCRMI can be a performance metric for the supply chain managers. Originality/value The manufacturer's readiness to take action in the face of disruptions in the supply chain is a critical challenge in today's complex business environment and SCRMI framework is instrumental in such business environment.

Cite this Research Publication : Raghuram, P., Sandeep.P., Sreedharan.V.R., Saikouk.T., “Development of a supply chain risk mitigation index for distillery”, TQM Journal, Doi: 10.1108/TQM-01-2020-0008(link is external), September 2020.

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