Publications

Citation : Dr. Janci Rani P. R. and Sarojini, K. S., “Value addition of fermented cereal foods (Bread, Idli, ...

Publisher :Centre of food Science and Technology

Citation : Tharani Devi N and Amirthaveni M, Dietary habits of the selected obese in Coimbatore district, Inter ...

Publisher :International Journal of Recent Scientific Research

Citation : Dr. N. Tharani Devi and M, A., “Organoleptic evaluation of high fiber breakfast mix”, Internatio ...

Publisher :International Journal of Current Research and Review

Citation : Tharani Devi N and Amirthaveni M, Lifestyle Pattern of the Selected Obese Subjects in Coimbatore Dis ...

Publisher :International Journal of Current Research and Review

Citation : Dr. Janci Rani P. R., Dr. N. Tharani Devi, R., S., and B., P., “Knowledge, Attitude and Practices ...

Publisher :FoodSci: Indian Journal of Research in Food Science and Nutrition, vol. 2, p. 10, 2015

Citation : Dr. N. Tharani Devi, Dr. Janci Rani P. R., Theivaprakasham, H., Arumugam, S., and R, N., “Estimati ...

Publisher :FoodSci: Indian Journal of Research in Food Science and Nutrition

Citation : Dr. Janci Rani P. R., Dr. N. Tharani Devi, N., K. Krishna, and S., S. Sunder, “Nutrient analysis o ...

Publisher :International Journal of Current Research

Citation : B. D. Gupta and Dr. Yamuna R., “Cobaloximes with Mixed Dioxime Equatorial Ligand: Synthesis, chara ...

Publisher :CLRI, Chennai

Citation : P.R Janci rani and Bhooma Mani, “Impact of Modification of Institutionalized foods” 38th Nationa ...

Publisher :38th National Annual conference of NSI-Nutrition Society of India

Citation : P.R. Janci rani and Kowsalya K.R, Evaluation of Protein content and formulation of new recipes (Grou ...

Publisher :39th annual national convention proceeding of Indian Dietetic Association

Publisher :6th National Symposium in Chemistry

Citation : P.R Janci rani and KS Sarojini, “Value addition of fermented cereal foods (Bread, Idli, Dosa) wit ...