National Nutrition Month (Rashtriya Poshan Maah) in India is observed every year in September to raise awareness about the importance of proper nutrition and healthy eating habits. The theme for this year’s celebration is “Nutritious Food for All, from Children to the Elderly“, emphasizing the significance of balanced diets across all stages of life. This celebration serves as a platform to promote healthier lifestyles, address issues of malnutrition, and encourage access to safe and nutritious food for all. Various activities such as nutrition festivals, expert-led discussions, awareness rallies, workshops, and cooking demonstrations will be organized to engage people and spread knowledge about practical ways to adopt and sustain healthy eating habits.