Publication Type : Book Chapter
Publisher : Apple Academic Press
Source : Ozone Applications in the Food Industry
Url : https://doi.org/10.1201/9781003609827-12
Campus : Coimbatore
School : School of Physical Sciences
Department : Food Science and Nutrition
Year : 2025
Abstract :
Cite this Research Publication : T. Jayasree Joshi, Jobil J. Arakal, Ajna Alavudeen, Application of Ozone in Starch Modification, Ozone Applications in the Food Industry, Apple Academic Press, 2025, https://doi.org/10.1201/9781003609827-12