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- Dr. Maneesha Vinodini Ramesh Named Finalist for 2026 WIN DRR Excellence Award
- 48 of Amrita’s Researchers Feature in World’s Top 2% Scientists list
Others
- Effects of extrusion cooking on nutritional and health attributes of sorghum and millets: special reference to protein and starch digestibility
- Towards functional food development: impact of extrusion cooking on phenolic compounds and antinutrients in sorghum and millets